Chocolate originated in Central America and was so valuable that cacao beans were even used as currency by ancient indigenous people. Learn how chocolate was prepared the old-fashioned way and take part in roasting cacao beans over a wood fire, grinding on a granite and mixing until you have 100% pure chocolate. At the Iguana project, you will have the opportunity to take a closer look at these descendants of dinosaurs. The Saturday Market is a combination Flea Market and Fresh Produce Bazaar - a popular attraction for visitors. It is the place to experience the
pulse of the local culture. There are also sample tacos, tamales, pupusas, homemade breads, cheeses, and of course seasonal fruits that taste so much better in the tropics! Don’t miss the spice and medicinal herbs!
Half Day